Here's a nice recipe for these hot, humid days....enjoy!
Cashew Chicken Salad
4 to 6 large chicken breasts, cooked and cut into chunks
2 small cans pineapple tidbits, drained
3 stalks of celery, chopped
salt & pepper to season
Miracle whip
chow mein noodles
cashews
Mix first five ingredients and chill in the refrigerator. Just before serving add some chow mein noodles and cashews.....Yum! Jill
Thursday, July 17, 2008
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