![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEh3tj4zx7ReoPuBSi4I7zlqooCx03NW1ioc29eR82nOGkBIvc8Hxu4A3cNQxis8eu5ZgDn3E4qX6ECSCRFvaIXx_lTJeCT7GckrmrwiNksciZ_PGk7SqSmVe2g9Du5ysQtxjXbM5Wlr0cI/s320/peanut-butter-fudge-recipe-155-250x190.jpg)
My Grandma made the BEST peanut butter fudge....it's quick and easy and absolutely YUMMY!! and here's the recipe.....
Grandma Jeane's Peanut Butter Fudge3 cups of sugar
3/4 cup of butter
5 oz. can evaporated milk
Heat above ingredients to boiling. Cook to 240 degrees (or for about 5 min after it boils) on medium heat, stirring constantly. Remove from heat and add the following:
1 cup JIF creamy peanut butter
7 or 8 oz. marshmallow creme
1 tsp. vanilla
Pour into a 9x13 (greased) pan. Let cool.
* photo courtesy of Karol's Kitchen website...